What comes to your mind when you hear cute, petite, soft, moist, not overly sweet? Donuts. You know the classic, ring-shaped, sugar-coated donut, traditionally everyone’s favourite. They are so tasty that one can never..
Spice up your recipe repertoire with our diversely delicious food & drink recipes.
It is officially open season on corn. There is nothing like a steamy, buttery, sweet roasted summer corn. Although it is generally eaten roasted and regarded as a snack or sider, there are lots of different recipes with corns..
Hummus, just as it does on the warm surface of a flat bread, spreads across the middle east arguably as the most favorite appetizer. Garlic, chickpeas and tahini establishes the foundation of this joyful little dish. Served either chilled with..
Who doesn’t love Italian food? After granita and tiramisu, another Italian is getting on the stage, lasagna! Like pizza and macaroni, lasagna is also an adaptable meal that have endless variations and possibilities floating..
When god created the shrimp, he looked at the lobster and said; ‘Behold ye angels, for I created the shrimp! Throughout the ages to come men and women shall access this fruit of the sea easier and when when they devour they cry..
Frittatas, benedicts… They all come from the same protein filled orb of life. The egg… However everytime you imagine an egg, almost instantly you think of a nice fluffy omelette. Why is it so great? Why can’t we imagine a breakfast..
Did you used to decorate your birthday cake with your mum? I did and those were my best birthdays. Today cake decoration has developed a lot even turned into a kind of art. Colourful sprinkles, frosting and topping, different..